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Cookie And Cocoa Butter Hot Chocolate Recipe

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Ingredients

Adjust Servings:
2 cups Milk
3-1/2 oz Dark Chocolate
4 tbsp Melted Chocolate
2-1/2 tbsp (chopped) Almonds
3 tbsp Spiced Rum
1 tsp Vanilla Extract
1 tsp Sugar
1 Cinnamon Stick
for garnish Whipped Cream

Nutritional information

420kcal
Calories
17g
Fat
53g
Carbs
14g
Protein
50mg
Cholesterol
230mg
Sodium

Cookie And Cocoa Butter Hot Chocolate Recipe

  • 15 min
  • Serves 2
  • Easy

Ingredients

Directions

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Enjoy the hot chocolate in chilly nights of December. You’ll never stop loving this cookie and cocoa butter drink.

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Steps

1
Done

In a saucepan over medium flame, add the milk, dark chocolate, cinnamon stick and vanilla. Whisking constantly, mix the hot chocolate for about 4 minutes or until the chocolate is fully melted. Remove from heat and whisk in rum.

2
Done

Dip two mugs in melted chocolate. 1 tablespoon each and pour the hot chocolate between two mugs.

3
Done

Garnish the mugs with whipped cream and a drizzle of melted chocolate and 1-1/4 tablespoons chopped almonds.

Mary Pena

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