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Cheesy Breakfast Bomb Recipe

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Ingredients

Adjust Servings:
8 Eggs
1 tbsp Butter
1/4 cup Milk
1 tbsp Poppy Seeds
1 tbsp Coarse Salt
1 Tube Refrigerated Biscuit Dough
4 tbsp (melted) Butter
2 tbsp (chopped) Chives
1-1/2 cup (shredded) Cheddar Cheese
8 slices (cooked & crumbled) Bacon

Nutritional information

45kcal
Calories
3g
Fat
4g
Crabs
2g
Protein
6mg
Cholesterol
112mg
Sodium

Cheesy Breakfast Bomb Recipe

  • 25 min
  • Serves 6
  • Easy

Ingredients

Directions

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The delicious Cheesy Breakfast Bombs are perfect for morning meal. Visit auspiciouscuisine.com for more morning meals recipes.

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Steps

1
Done

Preheat oven to 375°.

2
Done

Spray a baking dish with cooking spray.

3
Done

Take a large nonstick skillet and melt butter over medium heat.

4
Done

Take a large bowl.

5
Done

Whisk eggs and heavy cream together. Pour egg mixture in pan and let it set.

6
Done

Reduce heat, and stir occasionally until scrambled eggs reach desired consistency.

7
Done

Sprinkle salt and pepper. Remove from heat and fold in chives.

8
Done

Flatten each biscuit.

9
Done

Top the dough with scrambled eggs, bacon and cheese.

10
Done

Bring the edges of the dough together and seal. Place in pan.

11
Done

Brush with tops with melted butter then sprinkle salt and poppy seeds. Bake until the biscuits are golden. Cook through, about 20-25 minutes. Serve warm.

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