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Tater Tots Recipe

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Ingredients

Adjust Servings:
2 Potatoes
1 Egg
1 cup Flour
1 tsp Onion Powder
1 tbsp Pepper
1 tsp Salt
1/4 cup Oil

Nutritional information

141kcal
Calories
8g
Fat
16g
Carbs
2g
Protein
0mg
Cholesterol
283mg
Sodium

Tater Tots Recipe

Cuisine:
  • 7 min
  • Serves 1
  • Easy

Ingredients

Directions

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Kids love to have potatoes with every meal. Make tater tots by following the quick recipe, and entertain your kids with the hot and spicy tots.

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Steps

1
Done

Use a ricer or finely shred while potatoes are still hot.

2
Done

Stir in flour, salt, pepper and onion.

3
Done

Heat 1/4-in oil in a heavy pan.

4
Done

Form into small balls and drop in oil. Fry the balls until slightly golden.

5
Done

Drain on paper towels, and freeze them.

6
Done

When ready to serve, remove from freezer and bake on a greased baking sheet, at 400 degrees.

Mary Pena

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