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Napa Cabbage Salad Recipe

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Ingredients

Adjust Servings:
1 package Ramen Noodles
1 large head Napa Cabbage
1/2 cup Slivered Almonds
1/2 cup Sesame Seeds
1/8 cup White Sugar
6 Green Onion
1/2 cup Chinese Rice Wine
1 tbsp Soy Sauce
1 tbsp Sesame Oil
1/4 cup Butter
1/4 cup Vegetable Oil

Nutritional information

405kcal
Calories
30.3g
Fat
28.3g
Carbs
9.2g
Protein
20mg
Cholesterol
590mg
Sodium

Napa Cabbage Salad Recipe

  • 25 min
  • Serves 6
  • Easy

Ingredients

Directions

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This recipe is the best way to use leftover cabbage in your garden. Have this as a salad in your lunch and reduce weight gradually.

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Steps

1
Done

Crush the 1 packet Or 3 oz of noodles properly and place these noodles in a medium skillet

2
Done

Brown the noodles on a medium of heat by adding butter

3
Done

Add sesame seeds and almonds in the noodles and stir the noodles so that they do not get burned

4
Done

After that, add seasoning mix from the noodles and then let them cool for a while

5
Done

Now toss up the noodles in a big bowl with onions and cabbage. It is time to make the dressing by whisking up the rice vinegar, soy sause, vegetable oil, sugar and sesame oil

6
Done

Pour the noodles over the salad and toss them up. Serve in the serving bowl and enjoy!

Mary Pena

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