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Hash brown Casserole Recipe

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Ingredients

Adjust Servings:
1/2 cup (melted) Butter
2 lbs Frozen Hash Browns
1/2 cup (chopped) Onion
1 pint Sour Cream
2 cup Cheddar Cheese
1/4 tsp Pepper
1/4 tsp Salt
1 can Cream of Chicken Soup

Nutritional information

321kcal
Calories
27.8g
Fat
20.9g
Carbs
7.9g
Protein
61mg
Cholesterol
627mg
Sodium

Hash brown Casserole Recipe

  • 50 min
  • Serves 12
  • Medium

Ingredients

Directions

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Hash Brown Casserole is a simple and easy recipe made with buttery crust and is ideally served in holiday celebrations and family gatherings

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Steps

1
Done

First heat the oven at 350 degrees Fahrenheit and use cooking spray to spray the baking dish

2
Done

Now mix margarine or butter (melted), 1 can cream of chicken soup (10 ¼ ounce), onion, cheddar cheese (grated), frozen hash browns, sour cream, pepper, salt together thoroughly and place the batter made in prepared pan

3
Done

Bake it for 45 minutes till it gets brown in color.

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