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Easy Breakfast Burritos Recipe

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Ingredients

Adjust Servings:
8 Eggs
sliced Avocado
1 lb Breakfast Sausage
shredded Cheese
Sour Cream

Nutritional information

338 kcal
Calroies
21.4 gram
Fat
17.6 gram
Carbs
259 mg
Cholesterol
18.4 gram
Protein
1049 mg
Sodium

Easy Breakfast Burritos Recipe

  • 45 min
  • Serves 6
  • Medium

Ingredients

Directions

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Easy Breakfast Burritos is basically a Mexican breakfast food that includes wheat flour tortilla folded and wrapped in tubular shape to close the filling in comparison to a taco. The flour tortilla is steamed or grilled to make it soft and fluffy. The Burrito was invented in the parts of Mexico and one café named as Tia Sophia’s in Mexico claimed to have invented the first breakfast burrito in 1975.

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Steps

1
Done

Put sausage in a frying pan. Take the entire fat and dry with paper towel. Put eggs into the bowl and mix it thoroughly and add the egg paste with sausage. Cook on moderate temperature until it becomes soft.Put some shredded cheese on the top

2
Done

Take four flour tortillas on a pre-heated microwave .Fill each one with reasonable of egg sausage mixture and put salsa,sour cream and sliced avocado to add more flavor and feel to overall burritos.

theden

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